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Wild Salmon

Morey's Seafood International

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⚠ Contains 3 allergens

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free⚠Fish✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Wild Salmon by Morey's Seafood International contains Gluten / Wheat, Soy, Fish. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

PINK SALMON, WATER, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL), SUGAR, MALTODEXTRIN, SALT, SPICE, HOT SAUCE (CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC), SOY SAUCE (WHEAT, SOYBEANS, SALT), GARLIC POWDER, NATURAL FLAVOR, VINEGAR, MALIC ACID, GUAR GUM,

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories95.2kcal
Total Fat3.96g
Saturated Fat0.493g
Total Carbohydrates2.98g
Sugars1.49g
Dietary Fiber0g
Protein11.9g
Salt / Sodium0.00088g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Excellent nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Wild Salmon gluten free?
No, Wild Salmon contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Wild Salmon vegan?
The vegan status of Wild Salmon is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Wild Salmon halal?
The halal certification status of Wild Salmon is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Wild Salmon contain?
Wild Salmon contains the following allergens: Gluten / Wheat, Soy, Fish. Always read the full ingredient list on the package for complete allergen information.
Is Wild Salmon dairy-free?
Yes, Wild Salmon appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Wild Salmon?
The ingredients in Wild Salmon are: PINK SALMON, WATER, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL), SUGAR, MALTODEXTRIN, SALT, SPICE, HOT SAUCE (CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC), SOY SAUCE (WHEAT, SOYBEANS, SALT), GARLIC POWDER, NATURAL FLAVOR, VINEGAR, MALIC ACID, GUAR GUM,

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