Whole Grain Honey Wheat Bread
Pepperidge Farmen:plant-based-foods-and-beverages, en:plant-based-foods, en:cereals-and-potatoes
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Whole Grain Honey Wheat Bread by Pepperidge Farm contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has good nutritional quality (Nutri-Score B). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
whole wheat flour, water, honey, wheat gluten, yeast, soybean oil, contains 2% or less of: sugar, molasses, salt, butter*, calcium propionate and sorbic acid to extend freshness, monoglycerides, datem, whey (milk)*, soy lecithin.
Food Quality Scores
Nutri-Score
Good nutritional quality
NOVA Group
Frequently Asked Questions
Is Whole Grain Honey Wheat Bread gluten free?
Is Whole Grain Honey Wheat Bread vegan?
Is Whole Grain Honey Wheat Bread halal?
What allergens does Whole Grain Honey Wheat Bread contain?
Is Whole Grain Honey Wheat Bread dairy-free?
What are the ingredients in Whole Grain Honey Wheat Bread?
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