Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Turkey & Cheddar by Lunds & Byerlys does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
TURKEY BREAST MEAT (TURKEY BREAST MEAT, TURKEY BROTH. 2% OR LESS SALT, DEXTROSE, SODIUM PHOSPHATE, FLAVORING, CARAMEL COLOR, SUNFLOWER OIL, NATURAL FLAVOR), ITALIAN BREAD (ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE,
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 122kcal |
| Total Fat | 3.7g |
| Saturated Fat | 2.06g |
| Total Carbohydrates | 11.9g |
| Sugars | 1.64g |
| Dietary Fiber | 0.833g |
| Protein | 10.3g |
| Salt / Sodium | 0.00117g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
Is Turkey & Cheddar gluten free?
Is Turkey & Cheddar vegan?
Is Turkey & Cheddar halal?
What allergens does Turkey & Cheddar contain?
Is Turkey & Cheddar dairy-free?
What are the ingredients in Turkey & Cheddar?
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