Allergen Information
β green = confirmed free-of Β· β red = contains Β· ? = unknown
Diet Compatibility
Allergen Summary
Top'Ems Crispy Red Peppers by Kroger contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 Β· Source: Open Food Facts
Ingredients
Red bell pepper, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sunflower and/or safflower and/or canola oil, seasoning (tomato powder, salt, sugar, garlic powder, chili pepper, sundried tomato powder, spices, dehydrated parsley, citric acid, natural flavors).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 571kcal |
| Total Fat | 42.86g |
| Saturated Fat | 0g |
| Total Carbohydrates | 42.86g |
| Sugars | 0g |
| Dietary Fiber | 0g |
| Protein | 0g |
| Salt / Sodium | 1.0725g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
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