🌿IngrediPeek

Sweet Hawaiian Bread

Country Oven

en:null

⚠ Contains 2 allergens

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Sweet Hawaiian Bread by Country Oven contains Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, MALTODEXTRIN. CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, SOYBEAN OIL, HONEY, FRUCTOSE, SALT, EXTRACTIVES OF PAPRIKA AND TURMERIC (FOR COLOR), SOY FLOUR, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, CALCIUM SULFATE, AMMONIUM SULFATE, GUAR GUM, SUCRALOSE NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE).

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories522kcal
Total Fat11.3g
Saturated Fat0g
Total Carbohydrates130g
Sugars22.7g
Dietary Fiber5.71g
Protein22.7g
Salt / Sodium1.42g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Sweet Hawaiian Bread gluten free?
No, Sweet Hawaiian Bread contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Sweet Hawaiian Bread vegan?
The vegan status of Sweet Hawaiian Bread is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Sweet Hawaiian Bread halal?
The halal certification status of Sweet Hawaiian Bread is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Sweet Hawaiian Bread contain?
Sweet Hawaiian Bread contains the following allergens: Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Sweet Hawaiian Bread dairy-free?
Yes, Sweet Hawaiian Bread appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Sweet Hawaiian Bread?
The ingredients in Sweet Hawaiian Bread are: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, MALTODEXTRIN. CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, SOYBEAN OIL, HONEY, FRUCTOSE, SALT, EXTRACTIVES OF PAPRIKA AND TURMERIC (FOR COLOR), SOY FLOUR, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, CALCIUM SULFATE, AMMONIUM SULFATE, GUAR GUM, SUCRALOSE NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE).

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