🌿IngrediPeek

Sugar Free Cookies

Hill & Valley Inc.

en:snacks, en:sweet-snacks, en:biscuits-and-cakes

⚠ Contains 3 allergens

Allergen Information

βœ“Milk / Dairy-Free⚠Gluten / Wheatβœ“Tree Nuts-Free⚠Soy⚠Eggsβœ“Fish-Freeβœ“Shellfish-Freeβœ“Peanuts-Free

βœ“ green = confirmed free-of Β· ⚠ red = contains Β· ? = unknown

Diet Compatibility

🌱
Vegan
βœ—
πŸ₯¦
Vegetarian
βœ—
🌾
Gluten-Free
βœ—
β˜ͺ️
Halal
βœ—
♻️
Organic
βœ—
πŸ₯›
Lactose-Free
βœ—
πŸš«πŸ§€
Dairy-Free
βœ—
πŸ₯œ
Nut-Free
βœ“

Allergen Summary

Sugar Free Cookies by Hill & Valley Inc. contains Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 Β· Source: Open Food Facts

Ingredients

Wheat flour, maltitol*, palm oil shortening, dark sugar free chocolate [chocolate liquor (processed with alkali), lactitol, cocoa butter, inulin, cocoa powder, soybean lecithin (an emulsifier), vanilla, acesulfame potassium and sucralose (may contain trace amounts of milk)], eggs, maltitol* and sorbitol* syrup, natural and artificial flavor (contains milk), food starch-modified, salt, vanillin (an artificial flavor), leavening agents (baking soda, sodium aluminum phosphate, monocalcium phosphate), natural and artificial chocolate flavor, sucralose, acesulfame potassium.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories428.57kcal
Total Fat22.86g
Saturated Fat11.43g
Total Carbohydrates62.86g
Sugars0g
Dietary Fiber2.86g
Protein5.71g
Salt / Sodium0.9797g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Sugar Free Cookies gluten free?
No, Sugar Free Cookies contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Sugar Free Cookies vegan?
No, Sugar Free Cookies contains animal-derived ingredients (eggs) and is not vegan.
Is Sugar Free Cookies halal?
The halal certification status of Sugar Free Cookies is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Sugar Free Cookies contain?
Sugar Free Cookies contains the following allergens: Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Sugar Free Cookies dairy-free?
Yes, Sugar Free Cookies appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Sugar Free Cookies?
The ingredients in Sugar Free Cookies are: Wheat flour, maltitol*, palm oil shortening, dark sugar free chocolate [chocolate liquor (processed with alkali), lactitol, cocoa butter, inulin, cocoa powder, soybean lecithin (an emulsifier), vanilla, acesulfame potassium and sucralose (may contain trace amounts of milk)], eggs, maltitol* and sorbitol* syrup, natural and artificial flavor (contains milk), food starch-modified, salt, vanillin (an artificial flavor), leavening agents (baking soda, sodium aluminum phosphate, monocalcium phosphate), natural and artificial chocolate flavor, sucralose, acesulfame potassium.

Managing food allergies?

Need allergy-safe meal plans? Compare food delivery services that cater to dietary restrictions and food allergies.

Compare Allergy-Safe Meal Delivery β†’

Is this allergen information accurate?

Related Products