Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Sriracha Ranch by Kroger contains Milk / Dairy, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
SOYBEAN OIL, WATER, LOWFAT BUTTERMILK (CULTURED LOWFAT AND SKIM MILK, SALT, TAPIOCA STARCH, LOCUST BEAN GUM, CARRAGEENAN), CHILI SAUCE (AGED RED PEPPERS, VINEGAR, SALT, DRIED GARLIC), SUGAR, EGG YOLK, SOUR CREAM POWDER (CREAM, NON FAT MILK,CULTURES), VINEGAR, CONTAINS 1% OR LESS OF: SALT, SPICE, DRIED GARLIC, DRIED ONION, PARSELY, PHOSPHORIC MONOSODIUM GLUTAMATE, NATURAL FLAVORS, MALTODEXTRAIN, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), CITRIC AND MALIC ACID.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 133kcal |
| Total Fat | 144g |
| Saturated Fat | 27.8g |
| Total Carbohydrates | 33.3g |
| Sugars | 22.2g |
| Dietary Fiber | 0g |
| Protein | 11.1g |
| Salt / Sodium | 7.5g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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