Shur Saving, Cookies & Cream Ice Cream
Western Family Foods Inc.en:desserts, en:frozen-foods, en:frozen-desserts
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Shur Saving, Cookies & Cream Ice Cream by Western Family Foods Inc. contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Milk fat and nonfat milk cookies [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (soybean, palm and palm kernel oil), dextrose degerminated yellow corn flour, cocoa processed with alkali, invert sugar, contains 2% or less of chocolate, leavening (baking soda, monocalcium phosphate), salt, cornstarch, natural flavor, soy lecithin whey), sugar, corn syrup, high fructose corn syrup, buttermilk, whey, contains less than 2% of guar gum, mono and diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, artificial flavor, annatto (color).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 215kcal |
| Total Fat | 10.77g |
| Saturated Fat | 6.15g |
| Total Carbohydrates | 27.69g |
| Sugars | 20g |
| Dietary Fiber | 0g |
| Protein | 3.08g |
| Salt / Sodium | 0.25g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
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