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Rice cakes

Spartan

en:plant-based-foods-and-beverages, en:plant-based-foods, en:snacks

โš  Contains 1 allergen

Allergen Information

โš Milk / Dairyโœ“Gluten / Wheat-Freeโœ“Tree Nuts-Freeโœ“Soy-Freeโœ“Eggs-Freeโœ“Fish-Freeโœ“Shellfish-Freeโœ“Peanuts-Free

โœ“ green = confirmed free-of ยท โš  red = contains ยท ? = unknown

Diet Compatibility

๐ŸŒฑ
Vegan
โœ—
๐Ÿฅฆ
Vegetarian
โœ—
๐ŸŒพ
Gluten-Free
โœ—
โ˜ช๏ธ
Halal
โœ—
โ™ป๏ธ
Organic
โœ—
๐Ÿฅ›
Lactose-Free
โœ—
๐Ÿšซ๐Ÿง€
Dairy-Free
โœ—
๐Ÿฅœ
Nut-Free
โœ“

Allergen Summary

Rice cakes by Spartan contains Milk / Dairy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 ยท Source: Open Food Facts

Ingredients

Whole grain brown rice, corn (with germ removed), cheese flavor blend (salt, buttermilk powder, corn maltodextrin, white cheddar and cheddar cheese solids [milk, cheese cultures salt, enzymes], whey permeate, sunflower oil, corn syrup solids, yeast extract, artificial flavor, modified cornstarch, nonfat dry milk, citric acid, whey, lactic acid, disodium phosphate, dipotassium phosphate, sodium caseinate, mono - and diglycerides, onion powder, hydroxylated soy lecithin), sunflower oil.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories409kcal
Total Fat4.55g
Saturated Fat0g
Total Carbohydrates81.82g
Sugars9.09g
Dietary Fiber0g
Protein9.09g
Salt / Sodium2.955g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Rice cakes gluten free?
Based on available data, Rice cakes does not appear to be labeled as gluten-free. Always check the product label to confirm.
Is Rice cakes vegan?
No, Rice cakes contains animal-derived ingredients (dairy) and is not vegan.
Is Rice cakes halal?
The halal certification status of Rice cakes is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Rice cakes contain?
Rice cakes contains the following allergens: Milk / Dairy. Always read the full ingredient list on the package for complete allergen information.
Is Rice cakes dairy-free?
No, Rice cakes contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Rice cakes?
The ingredients in Rice cakes are: Whole grain brown rice, corn (with germ removed), cheese flavor blend (salt, buttermilk powder, corn maltodextrin, white cheddar and cheddar cheese solids [milk, cheese cultures salt, enzymes], whey permeate, sunflower oil, corn syrup solids, yeast extract, artificial flavor, modified cornstarch, nonfat dry milk, citric acid, whey, lactic acid, disodium phosphate, dipotassium phosphate, sodium caseinate, mono - and diglycerides, onion powder, hydroxylated soy lecithin), sunflower oil.

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