๐ŸŒฟIngrediPeek

Pumpkin Pie

Table Talk

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โš  Contains 2 allergens

Allergen Information

โš Milk / Dairyโš Gluten / Wheatโœ“Tree Nuts-Freeโœ“Soy-Freeโœ“Eggs-Freeโœ“Fish-Freeโœ“Shellfish-Freeโœ“Peanuts-Free

โœ“ green = confirmed free-of ยท โš  red = contains ยท ? = unknown

Diet Compatibility

๐ŸŒฑ
Vegan
โœ—
๐Ÿฅฆ
Vegetarian
โœ—
๐ŸŒพ
Gluten-Free
โœ—
โ˜ช๏ธ
Halal
โœ—
โ™ป๏ธ
Organic
โœ—
๐Ÿฅ›
Lactose-Free
โœ—
๐Ÿšซ๐Ÿง€
Dairy-Free
โœ—
๐Ÿฅœ
Nut-Free
โœ“

Allergen Summary

Pumpkin Pie by Table Talk contains Milk / Dairy, Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 ยท Source: Open Food Facts

Ingredients

WHEAT FLOUR*, WATER, PUMPKIN, PALM OIL. SUGAR, CORN SYRUP; CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, SPICE, DEXTROSE, NONFAT DRY MILK*, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, AND SODIUM PROPIONATE (PRESERVATIVES), TITANIUM DIOXIDE, GLUCONO DELTA-LACTONE, SODIUM STEARYL LACTATE, SODIUM ALGINATE, XANTHAN GUM, CAROB BEAN GUM, CARRAGEENAN, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories295kcal
Total Fat14.6g
Saturated Fat6.92g
Total Carbohydrates37.7g
Sugars9.24g
Dietary Fiber3.86g
Protein3.08g
Salt / Sodium0.00077g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Moderate nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Pumpkin Pie gluten free?
No, Pumpkin Pie contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Pumpkin Pie vegan?
No, Pumpkin Pie contains animal-derived ingredients (dairy) and is not vegan.
Is Pumpkin Pie halal?
The halal certification status of Pumpkin Pie is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Pumpkin Pie contain?
Pumpkin Pie contains the following allergens: Milk / Dairy, Gluten / Wheat. Always read the full ingredient list on the package for complete allergen information.
Is Pumpkin Pie dairy-free?
No, Pumpkin Pie contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Pumpkin Pie?
The ingredients in Pumpkin Pie are: WHEAT FLOUR*, WATER, PUMPKIN, PALM OIL. SUGAR, CORN SYRUP; CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, SPICE, DEXTROSE, NONFAT DRY MILK*, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, AND SODIUM PROPIONATE (PRESERVATIVES), TITANIUM DIOXIDE, GLUCONO DELTA-LACTONE, SODIUM STEARYL LACTATE, SODIUM ALGINATE, XANTHAN GUM, CAROB BEAN GUM, CARRAGEENAN, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6.

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