Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Pucks Cookie by Lunds & Byerlys contains Milk / Dairy, Gluten / Wheat, Eggs, Peanuts. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
WATER, BROWN SUGAR, PEANUT BUTTER NATURAL (PEANUTS, EVAPORATED CANE JUICE, PALM FRUIT OIL, SALT), SUGAR, SALTED BUTTER (PASTEURIZED CREAM [MILK], SALT), CAKE FLOUR (BLEACHED WHEAT FLOUR), PASTEURIZED WHOLE EGG, BUTTER, VANILLA FLAVOR (WATER, PROPYLENE GLY
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 628kcal |
| Total Fat | 33.1g |
| Saturated Fat | 14.9g |
| Total Carbohydrates | 76g |
| Sugars | 62.8g |
| Dietary Fiber | 3.27g |
| Protein | 6.62g |
| Salt / Sodium | 0.00231g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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