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Oatmeal soft cookies

Kingston Marketing Co

en:snacks, en:sweet-snacks, en:biscuits-and-cakes

⚠ Contains 3 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheatβœ“Tree Nuts-Free⚠Soyβœ“Eggs-Freeβœ“Fish-Freeβœ“Shellfish-Freeβœ“Peanuts-Free

βœ“ green = confirmed free-of Β· ⚠ red = contains Β· ? = unknown

Diet Compatibility

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Vegan
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Vegetarian
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Gluten-Free
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Halal
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Organic
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Lactose-Free
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Dairy-Free
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Nut-Free
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Allergen Summary

Oatmeal soft cookies by Kingston Marketing Co contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 Β· Source: Open Food Facts

Ingredients

Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, high fructose corn syrup, palm oil, oatmeal, corn syrup, raisin paste, soybean oil, contains 2% or less of eggs, mono and diglycerides, modified corn starch, baking soda, salt, spices, natural and artificial flavors (contains milk), potassium sorbate (preservative).

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories440kcal
Total Fat16g
Saturated Fat8g
Total Carbohydrates68g
Sugars36g
Dietary Fiber4g
Protein4g
Salt / Sodium0.85g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Oatmeal soft cookies gluten free?
No, Oatmeal soft cookies contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Oatmeal soft cookies vegan?
No, Oatmeal soft cookies contains animal-derived ingredients (dairy) and is not vegan.
Is Oatmeal soft cookies halal?
The halal certification status of Oatmeal soft cookies is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Oatmeal soft cookies contain?
Oatmeal soft cookies contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Oatmeal soft cookies dairy-free?
No, Oatmeal soft cookies contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Oatmeal soft cookies?
The ingredients in Oatmeal soft cookies are: Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, high fructose corn syrup, palm oil, oatmeal, corn syrup, raisin paste, soybean oil, contains 2% or less of eggs, mono and diglycerides, modified corn starch, baking soda, salt, spices, natural and artificial flavors (contains milk), potassium sorbate (preservative).

Managing food allergies?

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