Mrs. paul's, tilapia fillets, mediterranean, mediterranean

No, Mrs. paul's, tilapia fillets, mediterranean, mediterranean contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.

No, Mrs. paul's, tilapia fillets, mediterranean, mediterranean contains animal-derived ingredients (dairy, eggs) and is not vegan.

The halal certification status of Mrs. paul's, tilapia fillets, mediterranean, mediterranean is not confirmed in our database. Contact the manufacturer for official halal certification information.

Mrs. paul's, tilapia fillets, mediterranean, mediterranean contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Eggs, Fish. Always read the full ingredient list on the package for complete allergen information.

No, Mrs. paul's, tilapia fillets, mediterranean, mediterranean contains milk or dairy ingredients and is not dairy-free.

The ingredients in Mrs. paul's, tilapia fillets, mediterranean, mediterranean are: Tilapia (fish, water, sodium tripolyphosphate to retain moisture, salt), breading (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, soybean oil, dehydrated mushrooms, garlic powder, palm oil, natural flavor, dehydrated tomatoes, yeast, sugar, extractive of paprika (color), paprika, malted barley flour, caramel color, annatto (color), and ascorbic acid), flour predust (bleached wheat flour, modified potato starch, salt, garlic powder, onion powder), water, soybean oil, batter mix (enriched wheat flour [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], modified food starch, sugar, salt, dried whole eggs, nonfat dried milk, whey, leavening [sodium bicarbonate, sodium aluminum phosphate], soybean oil, dextrose, oleoresin paprika, dry soy lecithin, spice), batter mix (white corn flour, modified food starch, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate], spice).