Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Madagascan Vanilla Custard by M&S contains Milk / Dairy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as processed food (NOVA Group 3) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Lait de vache de races Anglo-Normandes (41 %) • Crème à fouetter (Lait) , (34%) • Sucre • Eau • Jaune d'œufs de poules élevées en plein air pasteurisés • Fécule de mais • Lait en poudre écrémé • Extrait de vanille Bourbon • Graines de gousse de vanille.
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Madagascan Vanilla Custard gluten free?
Is Madagascan Vanilla Custard vegan?
Is Madagascan Vanilla Custard halal?
What allergens does Madagascan Vanilla Custard contain?
Is Madagascan Vanilla Custard dairy-free?
What are the ingredients in Madagascan Vanilla Custard?
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