🌿IngrediPeek

Lowfat Pancakes

Aunt Jemima

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⚠ Contains 4 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy⚠Eggs✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Lowfat Pancakes by Aunt Jemima contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID [VITAMIN B9]), WATER, SUGAR, WHOLE EGGS, WHEY. CONTAINS 2% OR LESS OF: SOYBEAN OIL, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, CORNSTARCH, VANILLA EXTRACT, SOY FLOUR, SOY LECITHIN.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories210kcal
Total Fat2.83g
Saturated Fat0.476g
Total Carbohydrates41.5g
Sugars10.4g
Dietary Fiber0.971g
Protein4.71g
Salt / Sodium0.00106g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Moderate nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Lowfat Pancakes gluten free?
No, Lowfat Pancakes contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Lowfat Pancakes vegan?
No, Lowfat Pancakes contains animal-derived ingredients (dairy, eggs) and is not vegan.
Is Lowfat Pancakes halal?
The halal certification status of Lowfat Pancakes is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Lowfat Pancakes contain?
Lowfat Pancakes contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Lowfat Pancakes dairy-free?
No, Lowfat Pancakes contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Lowfat Pancakes?
The ingredients in Lowfat Pancakes are: ENRICHED WHEAT FLOUR (FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID [VITAMIN B9]), WATER, SUGAR, WHOLE EGGS, WHEY. CONTAINS 2% OR LESS OF: SOYBEAN OIL, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, CORNSTARCH, VANILLA EXTRACT, SOY FLOUR, SOY LECITHIN.

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