Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Lowfat Non Fat Lite Greek Yogurt by Fred Mayer does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
CULTURED ULTRAFILTERED NONFAT MILK, CULTURED SKIM MILK, DESICCATED COCONUT, MODIFIED CORN STARCH, NATURAL FLAVOR, MALIC ACID, SODIUM CITRATE, SUCRALOSE, NEOTAME, ACESULFAME POTASSIUM, SUGAR, VITAMIN A PALMITATE, VITAMIN D3, ACTIVE CULTURES WITH L. ACIDOPH
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 51.1kcal |
| Total Fat | 1.33g |
| Saturated Fat | 1.11g |
| Total Carbohydrates | 3.55g |
| Sugars | 2.22g |
| Dietary Fiber | 0g |
| Protein | 6.22g |
| Salt / Sodium | 0.000117g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
Is Lowfat Non Fat Lite Greek Yogurt gluten free?
Is Lowfat Non Fat Lite Greek Yogurt vegan?
Is Lowfat Non Fat Lite Greek Yogurt halal?
What allergens does Lowfat Non Fat Lite Greek Yogurt contain?
Is Lowfat Non Fat Lite Greek Yogurt dairy-free?
What are the ingredients in Lowfat Non Fat Lite Greek Yogurt?
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