Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Low Sodium Balsamic Vinaigrette Dressing by Panera Bread contains Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
FILTERED WATER, SOYBEAN OIL, SUGAR, BALSAMIC VINEGAR, DISTILLED VINEGAR, CONTAINS LESS THAN 2% SALT, SPICES, XANTHAN GUM, DEHYDRATED GARLIC, AND ROSEMARY EXTRACT.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 300kcal |
| Total Fat | 23.3g |
| Saturated Fat | 3.33g |
| Total Carbohydrates | 23.3g |
| Sugars | 20g |
| Protein | 0g |
| Salt / Sodium | 0.00236g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Low Sodium Balsamic Vinaigrette Dressing gluten free?
Is Low Sodium Balsamic Vinaigrette Dressing vegan?
Is Low Sodium Balsamic Vinaigrette Dressing halal?
What allergens does Low Sodium Balsamic Vinaigrette Dressing contain?
Is Low Sodium Balsamic Vinaigrette Dressing dairy-free?
What are the ingredients in Low Sodium Balsamic Vinaigrette Dressing?
Managing food allergies?
Need allergy-safe meal plans? Compare food delivery services that cater to dietary restrictions and food allergies.
Compare Allergy-Safe Meal Delivery โIs this allergen information accurate?