Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Lindor Milk Chocolates Truffles by Lindt & Sprungli (Schweiz) Ag contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
MILK CHOCOLATE [SUGAR, MILK, COCOA BUTTER, CHOCOLATE, SOYA LECITHIN (EMULSIFIER), BARLEY MALT POWDER, VANILLIN (ARTIFICIAL FLAVORING)], VEGETABLE OIL (COCONUT, PALM KERNEL), SUGAR, CHOCOLATE, COCOA BUTTER, MILK, SOYA LECITHIN (EMULSIFIER), BARLEY MALT POW
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Lindor Milk Chocolates Truffles gluten free?
Is Lindor Milk Chocolates Truffles vegan?
Is Lindor Milk Chocolates Truffles halal?
What allergens does Lindor Milk Chocolates Truffles contain?
Is Lindor Milk Chocolates Truffles dairy-free?
What are the ingredients in Lindor Milk Chocolates Truffles?
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