Levadura instantanea
Tradi-Panen:food-additives, en:baker-s-yeast, en:baking-powder-or-raising-agent
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Levadura instantanea by Tradi-Pan contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score NOT-APPLICABLE. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Levadura instantánea, monoestearato de sorbitán y ácido ascórbico. Este producto no contiene gluten.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 390kcal |
| Total Fat | 6g |
| Saturated Fat | 2g |
| Total Carbohydrates | 41g |
| Sugars | 0g |
| Dietary Fiber | 26g |
| Protein | 44g |
| Salt / Sodium | 0.1875g |
Food Quality Scores
Nutri-Score
Frequently Asked Questions
Is Levadura instantanea gluten free?
Is Levadura instantanea vegan?
Is Levadura instantanea halal?
What allergens does Levadura instantanea contain?
Is Levadura instantanea dairy-free?
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