Iced lemon mini loaf cakes, iced lemon
Otis Spunkmeyeren:snacks, en:sweet-snacks, en:biscuits-and-cakes
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Iced lemon mini loaf cakes, iced lemon by Otis Spunkmeyer contains Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Sugar, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, contains 2% or less of: modified corn starch, soy flour, mono - and diglycerides, palm oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), lemon juice concentrate, salt, cornstarch, corn flour, potassium sorbate (preservative), gums (agar, xanthan, sodium alginate, guar, acacia), soy lecithin, natural flavors, calcium carbonate, calcium sulfate, canola lecithin, citric acid, fumaric acid, dextrose, turmeric and annatto extracts (color).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 421kcal |
| Total Fat | 21.05g |
| Saturated Fat | 3.51g |
| Total Carbohydrates | 54.39g |
| Sugars | 33.33g |
| Dietary Fiber | 0g |
| Protein | 3.51g |
| Salt / Sodium | 0.8775g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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