Ice cream
Western Family Foods Inc.en:desserts, en:frozen-foods, en:frozen-desserts
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Ice cream by Western Family Foods Inc. contains Milk / Dairy, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Milkfat and nonfat milk, sugar, corn syrup, high fructose corn syrup, chocolate flavored flakes (sugar, partially hydrogenated coconut oil, cocoa, cocoa processed with alkali, coconut oil, soy lecithin, salt, vanilla extract), sweetcream buttermilk, whey, contains less than 2% of guar gum, mono & diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, artificial flavor, annatto (color).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 215kcal |
| Total Fat | 12.31g |
| Saturated Fat | 7.6899999999999995g |
| Total Carbohydrates | 24.62g |
| Sugars | 18.46g |
| Dietary Fiber | 0g |
| Protein | 3.08g |
| Salt / Sodium | 0.1725g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
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