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Graham Crackers

Safeway Kitchens, Safeway Inc.

en:snacks, en:sweet-snacks, en:biscuits-and-cakes

⚠ Contains 2 allergens

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Graham Crackers by Safeway Kitchens, Safeway Inc. contains Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), graham flour (whole grain wheat flour), sugar, high oleic canola and/or soybean oil with tbhq and citric acid to preserve freshness, honey, contains 2% or less of: baking soda, calcium carbonate, salt, artificial flavor, datem, soy lecithin, sodium sulfite.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories400kcal
Total Fat5.71g
Total Carbohydrates80g
Sugars22.9g
Dietary Fiber5.71g
Protein5.71g
Salt / Sodium1.07g

Food Quality Scores

Nutri-Score

A
B
C
D
E

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Graham Crackers gluten free?
No, Graham Crackers contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Graham Crackers vegan?
The vegan status of Graham Crackers is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Graham Crackers halal?
The halal certification status of Graham Crackers is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Graham Crackers contain?
Graham Crackers contains the following allergens: Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Graham Crackers dairy-free?
Yes, Graham Crackers appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Graham Crackers?
The ingredients in Graham Crackers are: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), graham flour (whole grain wheat flour), sugar, high oleic canola and/or soybean oil with tbhq and citric acid to preserve freshness, honey, contains 2% or less of: baking soda, calcium carbonate, salt, artificial flavor, datem, soy lecithin, sodium sulfite.

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