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Gourmet bakery cookie crush

George Delallo Co. Inc.

en:snacks, en:sweet-snacks, en:biscuits-and-cakes

⚠ Contains 3 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Gourmet bakery cookie crush by George Delallo Co. Inc. contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), vegetable shortening (partially hydrogenated soybean and cottonseed oils), bread flour (potassium bromate, enzyme) sugar, raspberry filling (corn syrup, raspberry puree, water, sugar, pectin, citric acid, natural and artificial flavor, sodium benzoate, sodium acetae), corn sugar, natural and artificial flavor (contains milk), salt, soy lecithin, fd&c yellow #5 & #6, sodium bicarbonate.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories500kcal
Total Fat26.67g
Saturated Fat6.67g
Total Carbohydrates56.67g
Sugars23.33g
Dietary Fiber0g
Protein6.67g
Salt / Sodium0.5425g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Gourmet bakery cookie crush gluten free?
No, Gourmet bakery cookie crush contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Gourmet bakery cookie crush vegan?
No, Gourmet bakery cookie crush contains animal-derived ingredients (dairy) and is not vegan.
Is Gourmet bakery cookie crush halal?
The halal certification status of Gourmet bakery cookie crush is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Gourmet bakery cookie crush contain?
Gourmet bakery cookie crush contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Gourmet bakery cookie crush dairy-free?
No, Gourmet bakery cookie crush contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Gourmet bakery cookie crush?
The ingredients in Gourmet bakery cookie crush are: Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), vegetable shortening (partially hydrogenated soybean and cottonseed oils), bread flour (potassium bromate, enzyme) sugar, raspberry filling (corn syrup, raspberry puree, water, sugar, pectin, citric acid, natural and artificial flavor, sodium benzoate, sodium acetae), corn sugar, natural and artificial flavor (contains milk), salt, soy lecithin, fd&c yellow #5 & #6, sodium bicarbonate.

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