Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Fudge Covered Marshmallow Cookies by Shurfine, Topco Associates Inc. contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
SUGAR, CORN SYRUP, PALM AND/OR PALM KERNEL AND/OR PARTIALLY HYDROGENATED PALM KERNEL OIL+, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), COCOA, CONTAINS TWO PERCENT OR L
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 1490kcal |
| Total Fat | 59.4g |
| Saturated Fat | 47.6g |
| Total Carbohydrates | 226g |
| Sugars | 166g |
| Dietary Fiber | 11.7g |
| Protein | 11.9g |
| Salt / Sodium | 0.00193g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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