๐ŸŒฟIngrediPeek

Fish Sticks

Big Y

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โš  Contains 4 allergens

Allergen Information

โš Milk / Dairyโš Gluten / Wheatโœ“Tree Nuts-Freeโš Soyโœ“Eggs-Freeโš Fishโœ“Shellfish-Freeโœ“Peanuts-Free

โœ“ green = confirmed free-of ยท โš  red = contains ยท ? = unknown

Diet Compatibility

๐ŸŒฑ
Vegan
โœ—
๐Ÿฅฆ
Vegetarian
โœ—
๐ŸŒพ
Gluten-Free
โœ—
โ˜ช๏ธ
Halal
โœ—
โ™ป๏ธ
Organic
โœ—
๐Ÿฅ›
Lactose-Free
โœ—
๐Ÿšซ๐Ÿง€
Dairy-Free
โœ—
๐Ÿฅœ
Nut-Free
โœ“

Allergen Summary

Fish Sticks by Big Y contains Milk / Dairy, Gluten / Wheat, Soy, Fish. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 ยท Source: Open Food Facts

Ingredients

MINCED ALASKA POLLOCK, WHEAT FLOUR, WATER, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVORS, SUGAR, YEAST, NONFAT MILK, WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE).

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories281kcal
Total Fat12.5g
Saturated Fat1.56g
Total Carbohydrates28.1g
Sugars1.56g
Dietary Fiber1.5g
Protein14.1g
Salt / Sodium0.00141g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Excellent nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Fish Sticks gluten free?
No, Fish Sticks contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Fish Sticks vegan?
No, Fish Sticks contains animal-derived ingredients (dairy) and is not vegan.
Is Fish Sticks halal?
The halal certification status of Fish Sticks is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Fish Sticks contain?
Fish Sticks contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Fish. Always read the full ingredient list on the package for complete allergen information.
Is Fish Sticks dairy-free?
No, Fish Sticks contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Fish Sticks?
The ingredients in Fish Sticks are: MINCED ALASKA POLLOCK, WHEAT FLOUR, WATER, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVORS, SUGAR, YEAST, NONFAT MILK, WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE).

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