Fareway, cookies, peanut butter
Fareway, Fareway Stores Inc.en:snacks, en:sweet-snacks, en:biscuits-and-cakes
Allergen Information
β green = confirmed free-of Β· β red = contains Β· ? = unknown
Diet Compatibility
Allergen Summary
Fareway, cookies, peanut butter by Fareway, Fareway Stores Inc. contains Gluten / Wheat, Soy, Eggs, Peanuts. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 Β· Source: Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, peanut butter (peanuts, dextrose, hydrogenated vegetable oil [rapeseed, cottonseed, and soybean], and salt), shortening (palm oil), brown sugar, water, margarine (palm oil, water, salt, mono and diglycerides, soy lecithin. sodium benzoate added as a preservative, artificially flavored, artificially colored with beta-carotene, vitamin a palmitate added), fructose, contains 2% or less of: eggs, molasses, baking soda, corn starch, salt, natural flavors, soy lecithin.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 455kcal |
| Total Fat | 24.24g |
| Saturated Fat | 9.09g |
| Total Carbohydrates | 51.52g |
| Sugars | 30.3g |
| Dietary Fiber | 3g |
| Protein | 6.06g |
| Salt / Sodium | 1.3625g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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