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Extremely chocolatey ginger biscuits

Marks And Spencer

en:snacks, en:sweet-snacks, en:biscuits-and-cakes

⚠ Contains 2 allergens

Allergen Information

⚠Milk / Dairy✓Gluten / Wheat-Free⚠Tree Nuts✓Soy-Free✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✓
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✗

Allergen Summary

Extremely chocolatey ginger biscuits by Marks And Spencer contains Milk / Dairy, Tree Nuts. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is suitable for vegetarians. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

Sugar Cocoa Mass • Wheatflour contains Gluten ;nut-, (With Wheatflour, Calctum Carbonate, Iron, Bliacin, Thiamin) • Palm Oil Cocoa Butter Stem Ginger (Ginger Sugar) Partially Inverted Sugar Syrup Oatmeal (contains Gluten) • Butter Oil (Milk) Ground Ginger • Raising Agent: Sodium Bicarbonate, E450, E503 • Glucose Syrup • Orange Peel Emulsifier: Soya Lecithin • Salt • Vanilla Flavouring • Lemon Peel • Acidity Regulator : Citric Acid. Dark Chocolate contains Cocoa Solids 49% minimum. For allergens see ingredients in bold. Not suitable for Nut allergy sufferers due to manufacturing methods. Suitable for vegetarians

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Extremely chocolatey ginger biscuits gluten free?
Based on available data, Extremely chocolatey ginger biscuits does not appear to be labeled as gluten-free. Always check the product label to confirm.
Is Extremely chocolatey ginger biscuits vegan?
No, Extremely chocolatey ginger biscuits contains animal-derived ingredients (dairy) and is not vegan.
Is Extremely chocolatey ginger biscuits halal?
The halal certification status of Extremely chocolatey ginger biscuits is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Extremely chocolatey ginger biscuits contain?
Extremely chocolatey ginger biscuits contains the following allergens: Milk / Dairy, Tree Nuts. Always read the full ingredient list on the package for complete allergen information.
Is Extremely chocolatey ginger biscuits dairy-free?
No, Extremely chocolatey ginger biscuits contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Extremely chocolatey ginger biscuits?
The ingredients in Extremely chocolatey ginger biscuits are: Sugar Cocoa Mass • Wheatflour contains Gluten ;nut-, (With Wheatflour, Calctum Carbonate, Iron, Bliacin, Thiamin) • Palm Oil Cocoa Butter Stem Ginger (Ginger Sugar) Partially Inverted Sugar Syrup Oatmeal (contains Gluten) • Butter Oil (Milk) Ground Ginger • Raising Agent: Sodium Bicarbonate, E450, E503 • Glucose Syrup • Orange Peel Emulsifier: Soya Lecithin • Salt • Vanilla Flavouring • Lemon Peel • Acidity Regulator : Citric Acid. Dark Chocolate contains Cocoa Solids 49% minimum. For allergens see ingredients in bold. Not suitable for Nut allergy sufferers due to manufacturing methods. Suitable for vegetarians

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