Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Egg Whites Extra Wide Noodle Style Pasta by Safeway Inc. contains Gluten / Wheat, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as unprocessed or minimally processed (NOVA Group 1) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
DURUM WHEAT SEMOLINA (ENRICHED WITH IRON [FERROUS SULFATE] AND B VITAMINS [NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), EGG WHITES.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 641kcal |
| Total Fat | 3.2g |
| Saturated Fat | 0g |
| Total Carbohydrates | 128g |
| Sugars | 6.37g |
| Dietary Fiber | 6.43g |
| Protein | 25.5g |
| Salt / Sodium | 0.000121g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
Is Egg Whites Extra Wide Noodle Style Pasta gluten free?
Is Egg Whites Extra Wide Noodle Style Pasta vegan?
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Is Egg Whites Extra Wide Noodle Style Pasta dairy-free?
What are the ingredients in Egg Whites Extra Wide Noodle Style Pasta?
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