🌿IngrediPeek

Dip

Spartan

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⚠ Contains 2 allergens

Allergen Information

⚠Milk / Dairy✓Gluten / Wheat-Free✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Dip by Spartan contains Milk / Dairy, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

CULTURED MILK, CREAM, WHEY, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ONION, HYDROLYZED SOY PROTEIN, SUGAR, DEHYDRATED PARSLEY, MONOSODIUM GLUTAMATE, MALTODEXTRIN, FOOD STARCH - MODIFIED (CORN), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE (TO PROTECT FLAVOR).

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories633kcal
Total Fat55.6g
Saturated Fat38.9g
Total Carbohydrates22.2g
Sugars11.1g
Dietary Fiber0g
Protein11.1g
Salt / Sodium0.00639g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Dip gluten free?
Based on available data, Dip does not appear to be labeled as gluten-free. Always check the product label to confirm.
Is Dip vegan?
No, Dip contains animal-derived ingredients (dairy) and is not vegan.
Is Dip halal?
The halal certification status of Dip is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Dip contain?
Dip contains the following allergens: Milk / Dairy, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Dip dairy-free?
No, Dip contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Dip?
The ingredients in Dip are: CULTURED MILK, CREAM, WHEY, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ONION, HYDROLYZED SOY PROTEIN, SUGAR, DEHYDRATED PARSLEY, MONOSODIUM GLUTAMATE, MALTODEXTRIN, FOOD STARCH - MODIFIED (CORN), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE (TO PROTECT FLAVOR).

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