Daystar Desserts, Cannoli Cake

No, Daystar Desserts, Cannoli Cake contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.

No, Daystar Desserts, Cannoli Cake contains animal-derived ingredients (dairy, eggs) and is not vegan.

The halal certification status of Daystar Desserts, Cannoli Cake is not confirmed in our database. Contact the manufacturer for official halal certification information.

Daystar Desserts, Cannoli Cake contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.

No, Daystar Desserts, Cannoli Cake contains milk or dairy ingredients and is not dairy-free.

The ingredients in Daystar Desserts, Cannoli Cake are: Sugar, heavy cream (heavy cream, carrageenan, and mono and diglycerides), water, flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cake flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), confection sugar (sugar, cornstarch), milk (milk and vitamin d3), eggs, chocolate chips (sugar, unsweetened chocolate, anhydrous dextrose, cocoa butter, soy lecithin (an emulsifier)), buttermilk solids, egg whites (egg whites, guar gum, triethyl citrate), lemon flavor (water, propylene glycol, xanthan gum, polysorbate 80), vanilla, salt, baking powder (sodium phosphate, sodium bicarbonate, corn starch, calcium sulphate, calcium phosphate), calcium carbonate.