Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Dairy free mozzarella by Tofutti Brands contains Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is suitable for vegans, suitable for vegetarians, certified organic, nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Water, may contain one or more of the following oils: (soy, corn or palm)non-gmo (tofu, soy protein) carrageenan, maltlodextrin, apple cider vinegar, corn starch , calcium phosphate, potato flakes, sea sal,t guar gum,potassium phosphate, non-dairy lactic acid, adipic acid, soy lectihin, natural colors.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 80kcal |
| Total Fat | 6g |
| Saturated Fat | 3g |
| Total Carbohydrates | 2g |
| Sugars | 1g |
| Dietary Fiber | 0g |
| Protein | 2g |
| Salt / Sodium | 0.725g |
Food Quality Scores
Nutri-Score
NOVA Group
Frequently Asked Questions
Is Dairy free mozzarella gluten free?
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