Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Cookie Dough Chocolate Chip by Pillsbury contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFIAVIN, FOLIC ACID), SUGAR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN, ARTIFICIAL FLAVOR), WATER, PALM OIL, CANOLA OIL. CONTAINS 2
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Cookie Dough Chocolate Chip gluten free?
Is Cookie Dough Chocolate Chip vegan?
Is Cookie Dough Chocolate Chip halal?
What allergens does Cookie Dough Chocolate Chip contain?
Is Cookie Dough Chocolate Chip dairy-free?
What are the ingredients in Cookie Dough Chocolate Chip?
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