Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Chicken Fried Rice by Chung's contains Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as processed food (NOVA Group 3) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
COOKED RICE (WATER, PARBOILED RICE, CANOLA OIL.), COOKED CHICKEN - GLUTEN FREE (WHITE CHICKEN MEAT, WATER, POTATO STARCH, SALT, SUGAR, SODIUM PHOSPHATE.), WATER, GREEN PEAS, CARROTS, GLUTEN FREE SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC VINEGAR.), CORN, SUGAR SNAP PEAS, SUGAR, TOMATO PASTE, FRIED DEHYDRATED ONION (DEHYDRATED ONION, SOYBEAN OIL.), SESAME OIL, CORN STARCH, GARLIC, MOLASSES.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 37.8kcal |
| Total Fat | 0.62g |
| Saturated Fat | 0.123g |
| Total Carbohydrates | 6.2g |
| Sugars | 1.49g |
| Dietary Fiber | 0.387g |
| Protein | 1.86g |
| Salt / Sodium | 0.000269g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
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