
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Briochettes by Pasquier contains Milk / Dairy, Gluten / Wheat, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Farine de BLE 41% - Levain 18% (farine de BLE 10%, eau, sel) - Sucre - ŒUFS frais - Huile de colza - BEURRE pâtissier - Levure-Sel-Rhum - GLUTEN de BLE-Fibres d'agrumes - Emulsifiant : mono et diglycérides d'acides gras-Extrait de carotte - Arôme naturel - Agent de traitement d la farine: acide ascorbique - Protéines de LAIT.
Nutrition Facts
Per 100g serving
| Calories | 359kcal |
| Total Fat | 13g |
| Saturated Fat | 3g |
| Total Carbohydrates | 54g |
| Sugars | 11g |
| Dietary Fiber | 3.8g |
| Protein | 7.9g |
| Salt / Sodium | 1g |
Nutri-Score
Poor nutritional quality
NOVA Group
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