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Biscuits

Psst...

en:snacks, en:sweet-snacks, en:biscuits-and-cakes

⚠ Contains 2 allergens

Allergen Information

βœ“Milk / Dairy-Free⚠Gluten / Wheatβœ“Tree Nuts-Free⚠Soyβœ“Eggs-Freeβœ“Fish-Freeβœ“Shellfish-Freeβœ“Peanuts-Free

βœ“ green = confirmed free-of Β· ⚠ red = contains Β· ? = unknown

Diet Compatibility

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Vegan
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Vegetarian
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Gluten-Free
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Halal
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Organic
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Lactose-Free
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Dairy-Free
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Nut-Free
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Allergen Summary

Biscuits by Psst... contains Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 Β· Source: Open Food Facts

Ingredients

Enriched bleached flour (wheat flour, niacinamide, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, dextrose, corn syrup, leavening (sodium acid pyrophosphate, baking soda), vegetable oil (palm, soybean and/or cottonseed oils), white corn flour, contains 2% or less of: potassium chloride, modified wheat starch, salt, potassium sorbate and citric acid and tbhq (preservatives), artificial flavors, soy flour.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories250kcal
Total Fat3.12g
Saturated Fat0.78g
Total Carbohydrates48.44g
Sugars6.25g
Dietary Fiber1.6g
Protein6.25g
Salt / Sodium2.1475g

Food Quality Scores

Nutri-Score

A
B
C
D
E

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Biscuits gluten free?
No, Biscuits contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Biscuits vegan?
The vegan status of Biscuits is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Biscuits halal?
The halal certification status of Biscuits is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Biscuits contain?
Biscuits contains the following allergens: Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Biscuits dairy-free?
Yes, Biscuits appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Biscuits?
The ingredients in Biscuits are: Enriched bleached flour (wheat flour, niacinamide, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, dextrose, corn syrup, leavening (sodium acid pyrophosphate, baking soda), vegetable oil (palm, soybean and/or cottonseed oils), white corn flour, contains 2% or less of: potassium chloride, modified wheat starch, salt, potassium sorbate and citric acid and tbhq (preservatives), artificial flavors, soy flour.

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