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Birds eye, asian stir-fry vegetables

Birds Eye

en:plant-based-foods-and-beverages, en:plant-based-foods, en:fruits-and-vegetables-based-foods

โš  Contains 2 allergens

Allergen Information

โœ“Milk / Dairy-Freeโš Gluten / Wheatโœ“Tree Nuts-Freeโš Soyโœ“Eggs-Freeโœ“Fish-Freeโœ“Shellfish-Freeโœ“Peanuts-Free

โœ“ green = confirmed free-of ยท โš  red = contains ยท ? = unknown

Diet Compatibility

๐ŸŒฑ
Vegan
โœ—
๐Ÿฅฆ
Vegetarian
โœ—
๐ŸŒพ
Gluten-Free
โœ—
โ˜ช๏ธ
Halal
โœ—
โ™ป๏ธ
Organic
โœ—
๐Ÿฅ›
Lactose-Free
โœ—
๐Ÿšซ๐Ÿง€
Dairy-Free
โœ—
๐Ÿฅœ
Nut-Free
โœ“

Allergen Summary

Birds eye, asian stir-fry vegetables by Birds Eye contains Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has good nutritional quality (Nutri-Score B). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 ยท Source: Open Food Facts

Ingredients

Vegetables (broccoli, carrots, sugar snap peas, red bell peppers, water chestnuts, baby cob corn, mushrooms), sauce (water, soy sauce [water, soybeans, wheat, salt], sherry cooking wine [sherry wine, salt], sugar, modified food starch, cider vinegar, garlic powder, salt, soybean oil, spices, xanthan gum, sake [water, rice, salt], onion powder, natural flavoring, natural flavors).

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories47kcal
Total Fat0g
Saturated Fat0g
Total Carbohydrates9.43g
Sugars4.72g
Dietary Fiber1.9g
Protein1.8900000000000001g
Salt / Sodium0.6125g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Good nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Birds eye, asian stir-fry vegetables gluten free?
No, Birds eye, asian stir-fry vegetables contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Birds eye, asian stir-fry vegetables vegan?
The vegan status of Birds eye, asian stir-fry vegetables is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Birds eye, asian stir-fry vegetables halal?
The halal certification status of Birds eye, asian stir-fry vegetables is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Birds eye, asian stir-fry vegetables contain?
Birds eye, asian stir-fry vegetables contains the following allergens: Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Birds eye, asian stir-fry vegetables dairy-free?
Yes, Birds eye, asian stir-fry vegetables appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Birds eye, asian stir-fry vegetables?
The ingredients in Birds eye, asian stir-fry vegetables are: Vegetables (broccoli, carrots, sugar snap peas, red bell peppers, water chestnuts, baby cob corn, mushrooms), sauce (water, soy sauce [water, soybeans, wheat, salt], sherry cooking wine [sherry wine, salt], sugar, modified food starch, cider vinegar, garlic powder, salt, soybean oil, spices, xanthan gum, sake [water, rice, salt], onion powder, natural flavoring, natural flavors).

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