Bakery Fresh, Mini Muffins, Blueberry
The Kroger Co.en:snacks, en:sweet-snacks, en:biscuits-and-cakes
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Bakery Fresh, Mini Muffins, Blueberry by The Kroger Co. contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, blueberries, water, modified food starch (corn). contains 2% or less of each of the following: whole milk (milk, vitamin d3), whey (milk), whey protein concentrate (milk), emulsifier (propylene glycol esters, distilled monoglycerides, sodium stearoyl lactylate), wheat gluten, wheat starch, salt, soy lecithin, acidic sodium aluminum phosphate, aluminum sulfate, sodium bicarbon-ate, natural and artificial flavor, calcium propionate (preservative).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 380kcal |
| Total Fat | 20g |
| Saturated Fat | 4g |
| Total Carbohydrates | 44g |
| Sugars | 26g |
| Dietary Fiber | 0g |
| Protein | 4g |
| Salt / Sodium | 0.75g |
Food Quality Scores
Nutri-Score
NOVA Group
Frequently Asked Questions
Is Bakery Fresh, Mini Muffins, Blueberry gluten free?
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