Bakery fresh goodness, loaf cake, cranberry, walnut

No, Bakery fresh goodness, loaf cake, cranberry, walnut contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.

No, Bakery fresh goodness, loaf cake, cranberry, walnut contains animal-derived ingredients (dairy, eggs) and is not vegan.

The halal certification status of Bakery fresh goodness, loaf cake, cranberry, walnut is not confirmed in our database. Contact the manufacturer for official halal certification information.

Bakery fresh goodness, loaf cake, cranberry, walnut contains the following allergens: Milk / Dairy, Gluten / Wheat, Tree Nuts, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.

No, Bakery fresh goodness, loaf cake, cranberry, walnut contains milk or dairy ingredients and is not dairy-free.

The ingredients in Bakery fresh goodness, loaf cake, cranberry, walnut are: Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), eggs, water, soybean oil, sliced cranberries, walnuts, emulsifier blend (propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin, with bht and citric acid to help protect flavor), less than 2% of: modified corn starch, vital wheat gluten, whey, salt, defatted soy flour, sodium aluminum phosphate, sorbic acid, natural and artificial flavors (including milk), wheat starch, bleached wheat flour, margarine (hydrogenated soybean oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, calcium disodium edta [added to protect flavor], beta carotene [color], vitamin a palmitate), baking soda, sodium steroyl lactylate, xanthan gum, sodium propionate, guar gum, corn starch.