Armstrong, anchovy stuffed olives
Mike & Cindy Armstrongen:plant-based-foods-and-beverages, en:plant-based-foods, en:pickles
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Armstrong, anchovy stuffed olives by Mike & Cindy Armstrong does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Olives stuffed with anchovy, water, salt lactic & citric acids, sodium gluamate, sodium alginate and ascrtric acid.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 107kcal |
| Total Fat | 10.71g |
| Total Carbohydrates | 0g |
| Protein | 7.14g |
| Salt / Sodium | 5.1775g |
Food Quality Scores
Nutri-Score
Frequently Asked Questions
Is Armstrong, anchovy stuffed olives gluten free?
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