Apricot jam
Sainsbury'sen:plant-based-foods-and-beverages, en:plant-based-foods, en:breakfasts
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Apricot jam by Sainsbury's does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. This product is suitable for vegans, suitable for vegetarians, nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Glucose-Fructose syrup, Apricots, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 256kcal |
| Total Fat | 0.5g |
| Saturated Fat | 0.1g |
| Total Carbohydrates | 62.9g |
| Sugars | 49.3g |
| Dietary Fiber | 0.5g |
| Protein | 0.5g |
| Salt / Sodium | 0.08g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Apricot jam gluten free?
Is Apricot jam vegan?
Is Apricot jam halal?
What allergens does Apricot jam contain?
Is Apricot jam dairy-free?
What are the ingredients in Apricot jam?
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