Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Apple Pie by Table Talk Pies contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
APPLES, WATER, WHEAT FLOUR*, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF THE FOLLOWING: DAIRY WHEY*, BUTTER*, RICE FLOUR, MONO - AND DIGLYCERIDES, NONFAT MILK*, CORN SYRUP, RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, SALT, SPICES, DEXTROSE, MALIC ACID, CITRIC ACID, SODIUM PROPIONATE, AND POTASSIUM SORBATE (PRESERVATIVES).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 195kcal |
| Total Fat | 10.2g |
| Saturated Fat | 4.91g |
| Total Carbohydrates | 23.7g |
| Sugars | 5.76g |
| Dietary Fiber | 2.56g |
| Protein | 1.92g |
| Salt / Sodium | 0.000464g |
Food Quality Scores
Nutri-Score
Moderate nutritional quality
NOVA Group
Frequently Asked Questions
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