Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
All-Purpose Flour by Roundy's contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 333kcal |
| Total Fat | 0g |
| Total Carbohydrates | 73.33g |
| Sugars | 3.33g |
| Dietary Fiber | 3.3g |
| Protein | 10g |
| Salt / Sodium | 0g |
Food Quality Scores
Nutri-Score
Frequently Asked Questions
Is All-Purpose Flour gluten free?
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What allergens does All-Purpose Flour contain?
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