🌿IngrediPeek

All Butter Pound Cake

Bakery Fresh Goodness

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⚠ Contains 4 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy⚠Eggs✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

All Butter Pound Cake by Bakery Fresh Goodness contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, BUTTER (CREAM, SALT). CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, NONFAT MILK, CORN STARCH, MODIFIED TAPIOCA STARCH, MONO - AND DIGLYCERIDES, SALT, VITAL WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE MONOHYDRATE), PROPYLENE GLYCOL MONO - AND DIESTERS OF FATTY ACIDS, SOYBEAN OIL, SORBIC ACID AND BHT AND CITRIC ACID (PRESERVATIVES), XANTHAN GUM, TETRASODIUM PYROPHOSPHATE, CALCIUM ACETATE, ARTIFICIAL FLAVOR, GUAR GUM, CELLULOSE GUM, SOY FLOUR.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories190kcal
Total Fat17.3g
Saturated Fat10.4g
Total Carbohydrates72.7g
Sugars41.6g
Dietary Fiber1.71g
Protein8.66g
Salt / Sodium0.00199g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is All Butter Pound Cake gluten free?
No, All Butter Pound Cake contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is All Butter Pound Cake vegan?
No, All Butter Pound Cake contains animal-derived ingredients (dairy, eggs) and is not vegan.
Is All Butter Pound Cake halal?
The halal certification status of All Butter Pound Cake is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does All Butter Pound Cake contain?
All Butter Pound Cake contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is All Butter Pound Cake dairy-free?
No, All Butter Pound Cake contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in All Butter Pound Cake?
The ingredients in All Butter Pound Cake are: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, BUTTER (CREAM, SALT). CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, NONFAT MILK, CORN STARCH, MODIFIED TAPIOCA STARCH, MONO - AND DIGLYCERIDES, SALT, VITAL WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE MONOHYDRATE), PROPYLENE GLYCOL MONO - AND DIESTERS OF FATTY ACIDS, SOYBEAN OIL, SORBIC ACID AND BHT AND CITRIC ACID (PRESERVATIVES), XANTHAN GUM, TETRASODIUM PYROPHOSPHATE, CALCIUM ACETATE, ARTIFICIAL FLAVOR, GUAR GUM, CELLULOSE GUM, SOY FLOUR.

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